I just love racing: I'll even race you to the door.

My biggest motivation is knowing what it feels like to win medals and thinking that I want that feeling again. It was incredible to succeed in Beijing and come home to your whole country behind you but, importantly, all your family and friends.

Making the Australian team is the hardest part, and going to the Olympics is the easy part. You're there representing your country - you're representing every single person in it, strangers you don't know - and there's a lot of positive energy, but you have to know to channel it the right way.

Before the last Olympics, we had meat raffles at the local surf club to get petrol money to go to training, to help out with the bills. But I know there are a lot of athletes worse off and that all athletes, at some stage of their careers, have made sacrifices.

It is great to add some glamour to the food industry, like television shows have done for the food world and inspiring people to work in the industry. The flip side of that is unfortunately people think that after they get their qualifications, they get their invitation to compete on 'Top Chef.'

I started acting professionally when I was about 17. I worked immediately, but a year into it, I did an independent film in Canada, and that started it all. It was proof that maybe I could do this as a career.

For years, leaders in Columbus have launched an ideological attack on the working men and women of Ohio and their ability to collectively bargain for good wages and safe workplace conditions. That's wrong, and it has to stop.

Imposter Syndrome' is the feeling of wearing a mask and playing a role that one does not feel at home in. It is when you feel like you or your work is a fluke and that you're a dwarf amongst giants. Many of us have this, especially when we're in some sort of creative industry.