Gordon Ramsay

We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach.

There's a bond among a kitchen staff, I think. You spend more time with your chef in the kitchen than you do with your own family.

If you want to become a great chef, you have to work with great chefs. And that's exactly what I did.

When you're a chef, you graze. You never get a chance to sit down and eat. They don't actually sit down and eat before you cook. So when I finish work, the first thing I'll do, and especially when I'm in New York, I'll go for a run. And I'll run 10 or 15k on my - and I run to gain my appetite.