I was raised vegan. My mom would always make quinoa with squash and kale, hippie stuff like that. Now I eat meat, but I try to be conscious about where it's coming from.

I'm only at the beginning of my career, but I feel successful in that I haven't sold out in any way, shape or form. I feel good about the choices I've made, and I don't feel like I've let go of any of my values.

I stream this radio station, Radio Nova, that's based in Paris. They curate a beautiful set that's really all over the place - they'll play blues or some West African music, then A Tribe Called Quest, then funk from Ethiopia, then James Brown, and then the Beatles. It's an amazing mix.

I look back on some of my outfits, and I'm like: 'Why did I wear that? Where are my friends and why didn't they tell me not to leave the house?' If they had, I probably would've said, 'You don't know what you're talking about. This looks amazing.'