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One of my favorites is chilaquiles. It's corn tortilla chips in a simple, brothy tomato sauce with a little chile for heat. It's wonderfully homey. It has irresistible crispy bits and I love to eat it. And you can play around with it - add chicken, sliced red onions, or all these different things that can easily dress it up.
Rick Bayless
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"One of my favorites is chilaquiles. It's corn tortilla chips in a simple, brothy tomato sauce with a little chile for heat. It's wonderfully homey. It has irresistible crispy bits and I love to eat it. And you can play around with it - add chicken, sliced red onions, or all these different things that can easily dress it up."
— Rick Bayless

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One of my favorites is chilaquiles. It's corn tortilla chips in a simple, brothy tomato sauce…

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One of my favorites is chilaquiles. It's corn tortilla chips in a simple, brothy tomato sauce with a little chile for heat. It's wonderfully homey. It has irresistible crispy bits and I love to eat it. And you can play around with it - add chicken, sliced red onions, or all these different things that can easily dress it up. — Rick Bayless

About Rick Bayless

Rick Bayless was a Chef from United States (1953–present).

Read more about Rick Bayless →

Frequently Asked Questions

Who said "One of my favorites is chilaquiles. It's corn tortilla chips in a simple, broth…"?
This quote is attributed to Rick Bayless, a Chef from United States.
When did Rick Bayless live?
Rick Bayless lived from 1953 – present.