Recipes are important but only to a point. What's more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that.
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"Recipes are important but only to a point. What's more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that." — Michael Symon
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Recipes are important but only to a point. What's more important than recipes is how we think…
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Recipes are important but only to a point. What's more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that. — Michael Symon
About Michael Symon
Michael Symon was a Chef from United States (1969–present).
Frequently Asked Questions
Who said "Recipes are important but only to a point. What's more important than recipes i…"?
This quote is attributed to Michael Symon, a Chef from United States.
When did Michael Symon live?
Michael Symon lived from 1969 – present.