Growing up, my mom had a catering business. I used to help her pretty early on and loved doing it. My mom is an amazing cook, and she helped me cultivate a love for food. She taught me that food can be beautiful. We eat not just for survival, but we survive to eat. It's part of who I am.

I don't ever want to part with any of my shoes. They all have a special place in my heart because they say something about who you are today.

There's a point where you think, 'What else will I do if I don't do music?' It becomes your identity when it never should have been. But food ignited a fire in me, and I came right back to music because it no longer felt like a job. It was a really powerful thing for me.

In food, it's really, like, either you're right, or you're wrong. You know, people's taste buds kind of vary, but there's a technique. Either you do it right, or you don't.

I think when you get Robert Griffin, one of the most explosive quarterbacks to ever play the position, in a Mike Shanahan-type system, the possibilities are very exciting, I think, with Mike Shanahan's imagination.

We know their names: Hippolyta, Antiope, Thessalia. But they were long thought to be just travelers' tales or products of the Greek storytelling imagination. A lot of scholars still argue that. But archaeology has now proven without a doubt that there really were women fitting the description that the Greeks gave us of Amazons and warrior women.

Super 8' was a lot of fun. It was a lot of fun working with J.J. Abrams, who I think is a kid in a grown man's body, which is a great ingredient for any artist in our business. You have to be a kid at heart to be able to make believe, and his imagination is phenomenal.

As far as I'm concerned, freedom is the most important thing to creativity. You should feel free to write in whatever way, whatever language, feels comfortable to you.