A chef and a restaurateur are different jobs: One is about pleasing people with what's on the plate; the other is about understanding the market. I'm a chef, but I think I'm a savvy businessperson, too.
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"A chef and a restaurateur are different jobs: One is about pleasing people with what's on the plate; the other is about understanding the market. I'm a chef, but I think I'm a savvy businessperson, too." — Jean-Georges Vongerichten
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A chef and a restaurateur are different jobs: One is about pleasing people with what's on the…
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A chef and a restaurateur are different jobs: One is about pleasing people with what's on the plate; the other is about understanding the market. I'm a chef, but I think I'm a savvy businessperson, too. — Jean-Georges Vongerichten
About Jean-Georges Vongerichten
Jean-Georges Vongerichten was a Chef from France (1957–present).
Frequently Asked Questions
Who said "A chef and a restaurateur are different jobs: One is about pleasing people with…"?
This quote is attributed to Jean-Georges Vongerichten, a Chef from France.
When did Jean-Georges Vongerichten live?
Jean-Georges Vongerichten lived from 1957 – present.