I am a Gujarati by birth, but having spent most of the growing up years in Mumbai, I can eat all kinds of food, from pizza to Thai, but given a choice, I want to stick to Indian.

Satish Kaushik has a knack of coming up with very good remakes.

I'm unapologetic about multi-tasking. From being a television producer to a musician, an actor, and a film producer, I would like to believe there has been growth in my career.

I eat four times a day. The evening snacks are a must.

Horror comedy - very rare in Bollywood.

If you approach Cannes with a sense of humor, nothing is that bad. You have to take it for what it is; otherwise, it's silly.

In the happy scenes there were really fun times. Sean would say really funny stuff because he likes to improv. I would want to laugh, but you are not allowed to do that during the take.

During my theatre days, I was more comfortable doing comedy. It's such an irony. I have always played a buffoon on stage, and yet I don't have any comic role to my credit.