Alice Waters

Chef

United States

1944 - Present

64 quotes

Showing 10 of 64 quotes

I just hope Americans come to understand that food isn't something to be manipulated by our teeth and shoved down our gullet, that it's our spiritual and physical nourishment and important to our well-being as a nation.
Alice Waters
Food culture is like listening to the Beatles - it's international, it's very positive, it's inventive and creative.
Alice Waters
If we want children to learn to tend the land and nourish themselves and have conversations at the table, we need to communicate with them in ways that are positive.
Alice Waters
I think health is the outcome of finding a balance and some satisfaction at the table.
Alice Waters
I can't imagine leaving the restaurant. It's hard for me to separate my life from my work; I'm really thinking about what we're doing every day.
Alice Waters
You do need some dispensation for local farmers, because the fast food industry will promote the unsanitary conditions of farming. With vegetables, you have to be careful where they come from; you have to know the farmers and trust them. If you buy from the farmers' market, it's already been investigated.
Alice Waters
Grass-fed cattle are leaner. But it's not true that they are less flavorful.
Alice Waters
I believe there should be breakfast, lunch and afternoon snack, all for free and for every child that goes to school. And all food that is good, clean and fair.
Alice Waters
I can remember the three restaurant experiences of my childhood. All I wanted to do on my birthday was to go to the Automat in New York... but I don't know if you consider that a real restaurant.
Alice Waters
A lot of equipment can get in the way of the connection with food, with touching and feeling.
Alice Waters